Big congratulations to Louise & Lee who celebrated their marriage in style at Brandon Hall a couple of weekends ago.
I was honoured to design & make Louise & Lee this stunning 4 tier white iced & silver sequined wedding cake to help their taste buds celebrate too.
Tiers of coconut & raspberry, decadent chocolate, vanilla pod with strawberry conserve & white chocolate were decorated with a 10″ ruffle effect icing base tier, an 8″ edible silver sequined tier, a 6″ pleated icing tier with a 4″ edible silver sequined layer. Beautiful fresh white roses adorned this elegant cake.
Love to you guys & enjoy married life xx